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Links to items mentioned in our Instagram posts
Dandelion honey loaf cake recipe
Nettle seed and dandelion honey bread recipe
Flowering currant panna cotta recipe
Foraging focus: St George's mushroom
Nettle pakoras and wild garlic raita recipe
What did the Romans do for us?
Wild garlic and mushroom lasagne recipe
Wild garlic and pea ketchup recipe
Learn more about one of our Norfolk venues Hunstanton Park
Comforting Three-cornered leek and cheese scone recipe
Learn more about our new venue at Kyre Park, Worcestershire
View courses at Kyre Park, Worcestershire
Read about Alexanders: the lost vegetable
Fabulous fungi Grey oyster mushrooms: not all heroes wear capes
Try the hot and sour grey oyster mushroom recipe
Discover our new venues for 2022
Learn more about three-cornered leek
Find out more about our Vacancies
Some inspiration: Five winter hardy edibles
Find out more about our Hampshire foraging course
Buy a Christmas Gift Voucher
Learn more about Grey oyster mushrooms
Try our Hot and sour cauliflower soup recipe
Delve into history with our Nesselrode pudding recipe
Five festive foraged fruits and species
Try our Winter chanterelle marmalade recipe
Learn all about The festive magic of fly agaric
Have a go at making our Mushroom and Sweet Chestnut Pate recipe
Discover our Hen of the Woods Gratin recipe
Try an alternative to the gin with our Sloe, apple and rosemary jelly recipe
Try our Uszka (pierogi) and borscht recipe
Read our article on the Trooping Funnel
Learn about Wood Blewits
Learn more about Winter Chanterelles
Book onto our Leamington Spa, Warwickshire Course
Read about Birch Polypore: nature's first aid kit
Find out more about our Foraging courses
Discover our Chinese-style shredded Giant Polypore with plum sauce recipe
Indulge yourself with our Blackberry and sloe gin sorbet recipe
Try our Smoky blackberry ketchup recipe
Try our Rosehip Jam recipe
Find out more about Dryad's Saddle
Bank holiday courses in Derbyshire or Gloucestershire
Book onto our Easy to identify edible mushrooms webinars
Check out our recipe for Rosebay Willowherb Jelly
Our fabulous recipe for Himalayan Hooch
Learn more about new Pheasant Berry
Try our tasty recipe for Southern Fried Giant Puffball
Check out our mini feature on Himalayan Balsam
Discover our nettle seed and dandelion honey recipe
Find out more about our Private foraging courses
Learn more about new Redcurrants
Find out more about new Peak District Course
Find out more about our Vacancies
Find out about Spruce
Find out about Hemlock Water Dropwort
Find out about Lady's Smock
Learn more about Wood Sorrell
Find out about and book onto our Webinars
Learn more about Ground Elder
Learn more about Primrose
Go to our courses at Delapre Abbey, Northampton
Learn more about Pignut
Learn more about Lords and Ladies
Buy a Gift Voucher
Find out about our Edible Winter Mushrooms Webinar
Check out our Plant Foraging Guides
Learn about Sordid Blewits
Discover Hairy Bittercress
Foraging courses Holt, Norfolk
Foraging courses Holkham, Norfolk
Discover Giant Polypore
Recipe for Elderberry Capers
Discover more about Horse Mushrooms
Learn more about Mousseron
Book a place on the Hunstanton Foraging Course, Norfolk
Learn more about Redcurrants
Learn more about Salmonberry
Find our about Watercress
Find our about St George's Mushroom
Find out about Sweet Woodruff
Find our about Elder
Find out about Spruce
Find out about Blackthorn
Find out about Wild Garlic
Learn more about Alexanders
New foraging course in Hunstanton, Norfolk
Find out about our Umbellifer course in Cambridgeshire
New foraging course in Derbyshire
Find out about our Umbellifer course in Nottinghamshire
Discover Hedge Garlic