Worcestershire Foraging Course
About this course
The beautiful village of Abberley offers the perfect venue for a Wild Food Foraging Course Walk. This picturesque area is surrounded with an abundance of wild greens and mushrooms to forage for.
It is easy to reach from Birmingham, Kidderminster, Droitwich, Bromsgrove, Evesham, and Worcester.
When we meet up, we will go through laws and safety points of foraging before heading out to discover the wild food in the area.
The course includes (subject to Covid restrictions):
an overview of foraging laws and safety best practice
introduction to a number of edible species
instruction on how to tell edible species apart from poisonous lookalikes
tips on harvesting
information on where to find these species again
wild food sample/s such as soup, jam, jelly, pesto, ferments, vinegar or cordial
digital information sheet after the course
We cannot guarantee what species will be growing on any given course date. Springtime and summer courses are predominantly plant focused, with mushrooms sometimes found depending on seasonal weather. Summer courses should also have fruits and flowers to learn about. Autumn courses are mostly mushroom-focused with a small amount of plants available.
Buy gift vouchers - here
Saturday 7 August 2021 - Book here
Friday 20 August 2021 - Full! Join waitlist
Sunday 5 September 2021 - Book here
Saturday 2 October 2021 - Book here
Sunday 24 October 2021 - Book here
Spring 2022 dates added from October onwards
Cost and duration
£50 per person (inc fees) - 11am - 2.30pm
Abberley, Worcestershire - exact meeting point emailed two days before course
Varying terrain, with some hills, mostly grassland, streamside and woodland. This course involves several minutes of walking along a country lane at the start and end.
Participants must be aged 18 years or older - no children under 18 or babes in arms allowed on this course
Dogs are not allowed to be brought along on this course
Free car parking
Terms and conditions
Please read our terms and conditions here